- 1 lb lean ground pork
- 1/2 cup carrots, finely chopped
- 1/2 cup red onion, finely chopped
- 2 stalks green onion, finely chopped
- 2 garlic cloves, minced
- 3 tbsp corn starch
- 1 tsp salt
- 1/8 tsp black pepper
- 2 tsp low sodium soy sauce
- 1 egg
Instructions
1.Preheat oven to 350° F.
2.In a medium bowl, add all ingredients together and mix
together well.
3.Scoop 1 tablespoon of mixture and place on non-stick
baking sheet. Repeat until you have 28 bola bolas.
4.Bake for 20 minutes or until internal temperature is 165°
F. Serve 2 warm bola bolas to each participant.
5.One serving provides 1/2 oz meat.
Total Time: 30 minutes
Serving Size: 2 bola bola
Servings: 14
LOCATION
421 Executive Court North
Fairfield, CA 94534-4019
(707) 863-3950
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